I have over 18 years of experience in the Hotel Industry, mostly internationally and have worked at a management level in mostly five star properties in the following roles: Front Office Manager, Assistant Guest Relations Manager, Duty Manager, Guest Service Manager, Night Manager/Auditor, and Reservations Supervisor. I also have extensive experience in Food & Beverage as an interim Assistant Banquet Manager and Restaurant Manager. Some of my key attributes include: • Being well organised with attention to detail. • Goal driven with outstanding problem solving abilities. • Highly motivated and full of initiative. • Having an outgoing personality with exceptional verbal and written communication skills. • A team player with an excellent ability to communicate, motivate and implement successful strategies in order to reach company objectives.