I am driven and dependable Food Technologist with 6 years of experience in the vast food industry. I have worked in different streams of the food industry (food quality, production, food safety and development) and have acquired skills and knowledge in developing and implementing the robust food safety management system according to ISO 22000, SANS 10049, GFSI, SANS 10330. I am extremely enthusiastic about research and achieving excellence and I have contributed in achieving excellence in different organizations and their compliance of development outcomes concerning Food Safety and Quality Management. This includes internal audits, finding gaps and align them with the documentation as per standard requirements, regulations, legislations and improving of the system and updating of documentation according to new requirements. I have high sense of confidentiality, great communicating skills, can build and maintain stable working relationships and I am a great collaborator.