I hold a Bachelor's degree in Chemistry, which I obtained from the Durban University of Technology (DUT). With this, I have been able to acquire five years experience working in a sugar mill laboratory. I began working at the Sugar Milling Research Institute (SMRI) where I was introduced to the world of work (Inservice Training) in 2016. I then, at a later stage, built my experience through Tongaat Hulett Starch (Maidstone Mill), which I have been a part of since 2018 to date. I strive to ensure that one adheres to safety standard procedures, good practices, and to following proper guidelines etc. I am confident that the skills that I have acquired will be a true asset to your company.