Having previously gained 11 years’ experience in the hospitality and service industry, I strive for the highest level of service excellence. I am devoted to creating only the best experience for my clients and customers. I am a driven and passionate individual, who strives for the best. I have been devoted to the hospitality and service industry my entire career, and have been fortunate to advance my career operationally and administratively. I am experienced in the following aspects: Food and Beverage Management, Health and Safety protocols, Restaurant Management, Staff Coordination and Management, Event and Production Management, Stadium Operations, Administration, Stock Control and Event Planning. I am dedicated to continuing my advancement within the industry.